Microbiological problems in food preservation by irradiation /

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Bibliographic Details
Corporate Authors: Panel on Microbiological Problems in Food Preservation by Irradiation, Vienna, Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
Format: Conference Proceeding Book
Language:English
Published: Vienna : International Atomic Energy Agency, 1967.
Edition:[illustrated].
Series:Panel proceedings series.
Subjects:

MARC

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