Composition of foods : raw, processed, prepared /

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Bibliographic Details
Corporate Authors:	Consumer and Food Economics Institute (U.S.), United States. Department of Agriculture. Nutrition Monitoring Division, Consumer Nutrition Center (U.S.)
Other Authors:	Watt, Bernice K. (Bernice Kunerth), 1910-1984
Format:	Government Document Book
Language:	English
Published:	Washington : Agricultural Research Service, U.S. Department of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1976-<1992>
Edition:	Revised.
Series:	Agriculture handbook (United States. Department of Agriculture) ; no. 8.
Subjects:	Food > Composition > Tables. Food Analysis > Tables. Food > Composition. Food. Tables.

Annex

Holdings details from Annex
Call Number:	S 21 .A5
Volume Holdings:	1-21
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.
8 1-21	Available Request Request a scan of an article or book chapter Contents The following works are all found in the book indicated by the call number above. Composition of foods : raw, processed, prepared / by Consumer and Food Economics Inst... Agriculture handbook / prepared by Science and Education Administration.

Composition of foods : raw, processed, prepared /

Annex

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