El cacao y el chocolate en Cuba /

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Bibliographic Details
Main Author:	Núñez González, Niurka
Format:	Book
Language:	Spanish
Published:	La Habana : Fundación Fernando Ortiz : Instituto Cubano de Antropología, 2010.
Subjects:	Cacao > Cuba > History. Chocolate > Cuba > History. Cooking (Chocolate) Cacao. Chocolate. Cuba. History.

Hesburgh Library General Collection

Holdings details from Hesburgh Library General Collection
Call Number:	SB 268 .C9 N86 2010
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