Food, health, and the consumer /

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Bibliographic Details
Main Author:	Gormley, T. R.
Corporate Authors:	Commission of the European Communities. Directorate-General for Science, Research, and Development, FAST (Program)
Other Authors:	Downey, G., O'Beirne, D.
Format:	Book
Language:	English
Published:	London ; New York : Elsevier Applied Science Publishers, 1987.
Subjects:	Food. Nutrition. Nutrition policy. Health.

Hesburgh Library General Collection

Holdings details from Hesburgh Library General Collection
Call Number:	TX 353 .G6 1987
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