Food engineering data handbook /

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Bibliographic Details
Main Author:	Hayes, George D., 1930-
Format:	Book
Language:	English
Published:	Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1987.
Subjects:	Food industry and trade > Handbooks, manuals, etc. Food industry and trade. Handbooks and manuals.

Annex

Holdings details from Annex
Call Number:	TP 370.4 .H39 1987
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