Food labeling : questions and answers for guidance to facilitate the process of developing or revising labels for foods other than dietary supplements /

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Bibliographic Details
Corporate Author: Center for Food Safety and Applied Nutrition (U.S.). Office of Food Labeling
Format: Government Document Book
Language:English
Published: Washington, D.C. (200 C St., S.W., Washington 20204) : U.S. Department of Health and Human Services, Public Health Service, Food and Drug Administration : For sale by the U.S. G.P.O., Supt. of Docs., [1993]
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Description
Item Description:Cover title.
Shipping list no.: 94-0092-P.
"August, 1993."
Physical Description:iii, 53, pages ; 28 cm
ISBN:0160431107 :