Toward safer food : perspectives on risk and priority setting /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
Resources for the Future,
[2005], ©2005.
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| Subjects: | |
| Online Access: |
Online Access Online Access Notre Dame Online Access |
Internet
Online AccessOnline Access
Notre Dame Online Access
Hesburgh Library General Collection
| Call Number: |
TX 531 .T58 2005
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|---|---|
| Available Request Request a scan of an article or book chapter |