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Can I eat that? /

What are the scientific secrets behind your favorite foods? David Pogue ventures into labs and kitchens to uncover the hidden truths behind the flavors and textures we take for granted every day.

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Bibliographic Details
Corporate Author:	PBS Distribution (Firm)
Other Authors:	Pogue, David, Hamilton, Doug (Producer, Director, Screenwriter)
Format:	Video DVD
Language:	English
Published:	[United States] : PBS Distirbution, 2012.
Subjects:	Food. Science. Documentary television programs. Nonfiction television programs. Video recordings for the hearing impaired. Video recordings for people with visual disabilities.
Summary:	What are the scientific secrets behind your favorite foods? David Pogue ventures into labs and kitchens to uncover the hidden truths behind the flavors and textures we take for granted every day.

Hesburgh Library DVDs - Lower Level [Use Request]

Holdings details from Hesburgh Library DVDs - Lower Level [Use Request]
Call Number:	D 17982
	Available Request