The Scone Queen bakes : 100 recipes for scones, muffins, cookies, and cakes /

"This a baking book by well-known baker, Danielle Sepsy. It includes recipes for scones, breads, cookies, buns and other desserts and pastries"--

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Bibliographic Details
Main Author:	Sepsy, Danielle (Author)
Format:	Book
Language:	English
Published:	New York : Alfred A. Knopf, 2026.
Edition:	First edition.
Subjects:	Baking. Scones. Muffins. Cake. Bread. Desserts. Pastry.
Summary:	"This a baking book by well-known baker, Danielle Sepsy. It includes recipes for scones, breads, cookies, buns and other desserts and pastries"--

Hesburgh Library Popular Reading Collection

Holdings details from Hesburgh Library Popular Reading Collection
Call Number:	TX763 .S399 2026
	Available Request