Genetically modified foods : safety issues /
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| Corporate Authors: | , |
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| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
Washington, DC :
American Chemical Society,
1995.
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| Series: | ACS symposium series ;
605. |
| Subjects: |
Hesburgh Library General Collection
| Call Number: |
TP 248.65 .F66 G46 1995
|
|---|---|
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