Cheese in family meals /

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Bibliographic Details
Corporate Author:	Consumer and Food Economics Institute (U.S.)
Format:	Book
Language:	English
Published:	Washington, D.C. : The Institute, 1976.
Edition:	Slightly revised Aug. 1976.
Series:	Home and garden bulletin ; no. 112.
Subjects:	Cheese. Cooking (Cheese)

Hesburgh Library General Collection

Holdings details from Hesburgh Library General Collection
Call Number:	TX 301 .U58 no.112 1976
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